Depart from Bologna or Modena for an unforgettable journey to a charming medieval village known for its picturesque landscapes and rich historical heritage. After a short drive through the Modenese hills, you’ll arrive in Castelvetro, where you’ll have free time to explore the cobbled streets, admire the ancient towers, and enjoy a coffee in this enchanting setting. Next, you’ll visit a traditional vinegar producer in the heart of the historic center, where you’ll learn about the artisanal process of making Traditional Balsamic Vinegar of Modena. Immerse yourself in the history and traditions of this exquisite condiment as you taste different varieties of aged vinegar. The tour will then take you to a local cheese factory, where you’ll get an up-close look at the production of Parmigiano Reggiano. Discover the secrets behind this PDO cheese and treat your taste buds to a sampling of its aged varieties. Join us for an experience that celebrates the culinary traditions of Emilia-Romagna, from the art of balsamic vinegar to the authentic flavor of Parmigiano Reggiano, all enhanced by the beauty and history of Castelvetro.
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Cooking Class in Emilia
Join our authentic cooking classes in Emilia-Romagna and master the art of traditional Italian cuisine. Learn to craft fresh pasta and local specialties alongside expert chefs. A hands-on culinary journey in the heart of Italy.
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P. IVA 02063230474
Via Montello, 41 – Pistoia (PT) – Italy